Discover the Secrets of Ugandan Home-made Pasta
At The Market Uganda, freshness is more than a promise; it’s a partnership. Our Ugandan home-made pasta is crafted with ingredients sourced directly from smallholder farmers and vibrant market vendors across the country.
From the fertile lands of Gulu and Lira in the north, to the productive farms of Mbale and Soroti in the east, to the rolling hills of Mbarara and Bushenyi in the west, our network of farmers ensures we receive the best produce Uganda has to offer. In the south, regions like Kabale and Kisoro are known for cool-climate vegetables, while the central districts of Wakiso and Mukono keep us stocked with a steady supply of fresh herbs, greens, and seasonal staples.
These farmers are the backbone of our kitchen. Their crops, including lush green lettuce, sweet cherry tomatoes, crunchy carrots, red cabbage, and crisp broccoli, are grown with care, free from harmful chemicals, and harvested at peak ripeness. It’s the same produce featured in the vibrant salad you see here, which we pair with our homemade pasta for a wholesome, nutrient-rich dish that’s as satisfying as it is fresh.
Our recipe is simple, honest, and proudly Ugandan. We use durum wheat pasta, cooked to a perfect al dente, then tossed with a colorful mix of shredded cabbage, sliced cherry tomatoes, julienned carrots, lightly blanched broccoli, and fresh greens. A drizzle of extra virgin olive oil, a splash of lemon juice, and a sprinkle of herbs, sometimes basil or African rosemary, tie everything together into a refreshing, farm-to-table meal. No preservatives. No shortcuts. Just clean, seasonal food made with love.
The vegetables are sourced from trusted vendors in markets such as Owino, Nakasero, and Bugolobi in Kampala, as well as regional hubs including Mbale Central Market, Gulu Main Market, Mbarara, and Kabale Central Markets, and beyond. These vendors are more than suppliers; they are our partners in promoting healthier eating and supporting local economies.
Whether you’re ordering a ready-made meal or shopping for fresh produce through our platform, you’re not just enjoying delicious food. You’re supporting a sustainable food system, empowering rural farmers, and nourishing your body the Ugandan way.
Eat fresh. Support local. Choose The Market Uganda.
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